̽»¨¾«Ñ¡.net uses cookies to deliver the best possible experience to you. To continue using this website, you agree that we may store and access cookies on your device.
Legal
̽»¨¾«Ñ¡.net uses cookies to deliver the best possible experience to you. To continue using this website, you agree that we may store and access cookies on your device.
̽»¨¾«Ñ¡ expanded Premium Standard Farm’s processing facility to include a kill locker room, a cut locker room, a hog cooler, a quick chill, offal dock and freezer, and a machine and electrical room. The expansion increased capacity from 6,000 hogs per day to 10,000 hogs per day.
̽»¨¾«Ñ¡'s leadership has the expertise and understanding necessary to advise you, even on the most complex challenges.